Crispy Homemade Fries Recipe
There's truly like a pile of hot, golden homemade fries. Making them is a breeze, and the results are deliciously superior than anything you can buy at the store. First, you'll need to pick your potatoes. Russet potatoes are perfect because they're fluffy. Chop them into consistent fries and then submerge them in cold water for at least 30 minutes.